Tribute Peppers - Modern Ready
Tribute Peppers - Modern Ready
Our Tribute Peppers are grown in Qingxi village. The small village produces a variety called gongjiao (Tribute Pepper), so prized for its many uses that it was offered in tribute to the emperor. It is excruciatingly hand-picked to preserve its delicate oils. Thrown whole into long braises and stews or roasted and ground to top iconic dishes like mapo tofu and twice-cooked pork, just-harvested gongjiao electrifies dishes with the signature Sichuan numbing spice and a heady citrus bouquet.
Save 20% with every jar. Stay stocked on bold flavor and make restocking the easiest part of your pantry routine.
Ingredients + Nutrition
Review the product photos, package label, and selected size for the most current ingredient and nutrition details.
Shipping + Storage
Pantry products are generally shelf stable before opening unless the packaging says otherwise. After opening, follow the label guidance for refrigeration and storage.
How To Use It
Drizzle over noodles, dumplings, rice bowls, eggs, vegetables, pizza, or grilled proteins. A spoonful can turn a simple meal into something louder, warmer, and more layered.
Gifting + Support
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A SICHUAN SAUCE THAT GOES ON EVERYTHING
One jar, endless ways to make breakfast, lunch, and dinner fly.
INGREDIENT STORY
WHAT WE'RE MADE OF
Real ingredients. Big Sichuan flavor.
Our flavors were born in Sichuan province, where intensity and balance belong together. We source high-quality ingredients so every jar brings heat, savoriness, and texture without overpowering the food.
BRAND STORY
Build a better pantry around the jar.
Flavor, usage, and story belong close to the purchase moment.
Layer this into noodles, dumplings, rice, eggs, roasted vegetables, and weeknight dinners that need more heat, crunch, and depth.